Wednesday, March 30, 2011

CRANBERRY PUNCH

3 pints honey
3 quarts hot tea
4 (48 oz) bottles cranberry juice
1 gallon orange juice
3 pints lemon juice
4 (2 litre) bottles grapefruit-lime soda, chilled

dissolve honey in tea. add cranberry, orange and lemon juices; chill. just before serving, add soda.

90-95 servings

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