Thursday, August 4, 2011

QUICK CRANBERRY PUNCH

1 (6 oz) can frozen pink lemonade concentrate, thawed
1 (32 oz) bottle cranberry juice cocktail, chilled
2 (12 oz) cans ginger ale, chilled

make lemonade as directed on can in a large pitcher.

stir in cranberry juice cocktail and enough ice to chill. just before serving, stir in ginger ale.

12 (3/4 cup) servings

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