1 (9") pie crust
4 eggs
1 cup sugar
2 tbs flour
1 tsp ground cinnamon
1/4 tsp salt
1 cup light corn syrup
1/8-1/4 cup melted butter
1 tsp vanilla
1 cup quick-cooking oats (uncooked)
preheat oven to 350°.
beat eggs until frothy.
combine sugar, flour, cinnamon, salt & oats in a small bowl.
add eggs; mix well.
add corn syrup, melted butter & vanilla.
mix oatmeal mixture well.
pour into uncooked pie shell.
bake for 45 minutes.
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