4 cups mini marshmallows
5 cups cocoa krispies
1/2 cup candy corn
1/2 cup cold OR frozen peanut butter m&m's in Fall colors (it's important that they are cold)
5 tbs butter OR margarine
in a large pot, melt the butter over medium-low heat. once the butter is melted, add the marshmallows. stir until they're melted.
remove the pot from the heat & add cocoa krispies. stir to coat completely. add the candy corn, stirring until incorporated. stir in m&m's, mixing well.
spread mixture into a buttered 8"x8" pan & pat the mixture down.
allow to cool & cut into squares.
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