mustard butter (recipe below)
3 pounds fish steaks (3/4"-1" thick)
set oven control to broil and/or 550°. place fish on lightly greased broiler pan. broil 2"-3" from heat 5-8 minutes on each side or until fish flakes easily with fork. baste frequently with mustard butter.
mustard butter: mix 1/2 cup butter, melted, 1 1/2 teaspoons salt, 1 teaspoon prepared mustard, 2 teaspoons lemon juice and dash of pepper
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