Monday, March 7, 2011

HAM LOAF

HAM LOAF:
3 pounds ground ham and pork
1 cup saltine crumbs (20 crackers)
1 cup milk
2 eggs (beaten)
salt
pepper

SAUCE:
1/2 cup vinegar
1 cup brown sugar
1/2 cup water
1 teaspoon prepared mustard

mix ham loaf ingredients well and put in 13"x9" pan. mix sauce ingredients well and pour over ham loaf. bake at 350 degrees for 1 1/2 hours, basting every 30 minutes with sauce.

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