Monday, March 7, 2011

BARBECUE SAUCE

1 tablespoon dry mustard
1 1/2 teaspoons onion salt
1/2 teaspoon garlic powder
2/3 cup catsup
1/3 cup water
1/4 cup butter or margarine
2 tablespoons worcestershire sauce
1/4 teaspoon red pepper sauce

heat all ingredients, stirring frequently, until margarine is melted.

No comments:

Post a Comment