1 tablespoon dry mustard
1 1/2 teaspoons onion salt
1/2 teaspoon garlic powder
2/3 cup catsup
1/3 cup water
1/4 cup butter or margarine
2 tablespoons worcestershire sauce
1/4 teaspoon red pepper sauce
heat all ingredients, stirring frequently, until margarine is melted.
Monday, March 7, 2011
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