Tuesday, March 8, 2011
BAKED HADDOCK
thaw fish. sprinkle both sides with salt and pepper. dip in mixture of 1/2 cup melted butter, 2 tablespoons lemon juice. & 2 teaspoons minced onion. arrange in shallow baking dish. pour rest of butter on top. bake at 350 degrees for 25-30 minutes or until easily flaked with fork and still moist. sprinkle with paprika.
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